Using tongs, Jim Moran sticks a long, thin piece of wire into the small but very hot fire of the blacksmith’s forge.
When he removes the metal, the tip is white hot.
At Willow Marsh Farm in Ballston, primary operator Charles B. Curtiss hooks up a milking machine to one of his red Holstein cows. Curtiss, a fourth-generation farmer, received a state permit in January to sell raw milk.