CARS HOMES JOBS
 

Turkey fans are 'Turketarian' in Butterball's ads

Thursday, May 8, 2014
Trying to get the word out that Butterball makes more than just the big bird on Thanksgiving Day, Butterball is launching two TV ads that showcase its range of products from turkey sausage to turkey burgers and focus on people who love the lean protein.
 
A light, filling salad for Mother’s Day

A light, filling salad for Mother’s Day

Wednesday, May 7, 2014
How many breakfasts in bed does it take for a mom to get sick of breakfast in bed on Mother’s Day?
 
Schools seek changes to healthier lunch rules

Schools seek changes to healthier lunch rules

Monday, May 5, 2014
Becky Domokos-Bays of Alexandria City Public Schools has served her students whole-grain pasta 20 times. Each time, she said, they rejected it.

 
Spicy chicken stir-fry is quick, healthy and tasty

Spicy chicken stir-fry is quick, healthy and tasty

Wednesday, April 30, 2014
A stir-fry is an easy go-to dinner. To stir-fry means to cook foods quickly in a small amount of oil over high heat. The only real work and time is in chopping and slicing the ingredients.
 
Giffy’s Grill gets it right, inspires return
CLIFTON PARK

Giffy’s Grill gets it right, inspires return

Sunday, April 27, 2014
Giffy’s Bar-B-Q is now Giffy’s All-American Grill, and it’s still a casual, family-friendly place for good, inexpensive food.
 
JCC to mark Israeli independence with film, food, music

JCC to mark Israeli independence with film, food, music

Saturday, April 26, 2014
Ever since Israel received its independence May 14, 1948, Jewish organizations around this country have celebrated the day in one way or another. For this year, the Jewish Community Center has planned an afternoon of film, food and music for Sunday, May 4.
 
Pan-seared asparagus is delicious one-pot Asian main course

Pan-seared asparagus is delicious one-pot Asian main course

Wednesday, April 23, 2014
Asparagus has been a delicious symbol of spring since at least as far back as the Greeks, who called it asparagos — literally, “to spring up.” But however it is spelled, it makes me happy.
 
Mini lemon cakes give citrusy flavor to Easter celebrations

Mini lemon cakes give citrusy flavor to Easter celebrations

Wednesday, April 16, 2014
Chocolate seems to reign supreme when it comes to Easter. And while it’s hard to deny the appeal of cocoa, this spring holiday also begs for something fresh and citrusy.
 

US bacon prices rise after virus kills baby pigs

Wednesday, April 9, 2014
A virus never before seen in the U.S. has killed millions of baby pigs in less than a year, and with little known about how it spreads or how to stop it, it's threatening pork production and pushing up prices by 10 percent or more.

 
Imaginative recipes will please meatless Passover celebrants

Imaginative recipes will please meatless Passover celebrants

Wednesday, April 9, 2014
Passover Seder is an opportunity to cook up a sumptuous feast, sans meat, that can be enjoyed by vegetarians, pescetarians and meat-eaters alike.
 
Masters golf tourney guards sandwich recipes, but they’re easy to make

Masters golf tourney guards sandwich recipes, but they’re easy to make

Wednesday, April 2, 2014
The Masters Tournament in Augusta, Ga., is one cheesy place.
 
Sunshine bars deliver fresh, sweet-sour grapefuit taste

Sunshine bars deliver fresh, sweet-sour grapefuit taste

Wednesday, March 26, 2014
These sunshine bars pack a grapefruity punch.
 
In California, chefs fight for bare-hand contact

In California, chefs fight for bare-hand contact

Monday, March 24, 2014
As the happy hour crowd poured in on a recent weeknight, the kitchen and bar staff at Hock Farm restaurant scrambled to meet the incoming orders.
 

Starbucks to roll out beer, wine to more cafes

Friday, March 21, 2014
Starbucks plans to turn more of its cafes into a destination for beer and wine in the evenings.
 
Lime aioli gives zucchini crab cake a vibrant tang

Lime aioli gives zucchini crab cake a vibrant tang

Wednesday, March 19, 2014
To help get us in the mood for spring, we’ve given a seasonal makeover to the classic crab cake.
 
 

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