The Locally Owned Voice of the Capital Region

Q & A: Chef appreciates rustic appeal of Irish cuisine

Sunday, March 16, 2014
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St. Patrick’s Day weekend means celebration of Irish heritage. For Tim James, head chef at The Local Pub and Teahouse — a Saratoga Springs restaurant that includes bunches of Irish-style dishes — there may be whiskey in the jar. But there will also be bangers on the plate....

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