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At the Table: Antipasto's Vegetarian Bistro transports customers

At Antipasto’s, the three-cheese pizza has a thick but delicate crust, and the flavors of the different cheeses melt together in an entrancing layer of goodness.
Photographer: Caroline Lee
At Antipasto’s, the three-cheese pizza has a thick but delicate crust, and the flavors of the different cheeses melt together in an entrancing layer of goodness.
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CLIFTON PARK — Antipasto’s, a small, vegetarian-friendly bistro buried in a tired shopping plaza on Route 146, has the power to transform.

How much power? We could smell the garlic before I even stopped the car. The aroma grew as we approached the restaurant. When we opened the door to reveal the dimly lit interior, with a long bar to the left and a small dining room on the right side, it hit us ...

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