Food systems to be focus of new SUNY-Cobleskill bachelor’s degree
Students, farmers to work together on local products
Sunday, January 13, 2013
Text Size:
A |
A
A new degree program being developed at SUNY-Cobleskill will blend the expertise of those in the agriculture business management field with those in culinary arts and draw from the experience of those working on farms...
You must be logged in to read this full story.
• CLICK HERE if you are a print subscriber and would like access to our complete online edition.
• CLICK HERE for new online-only & print/online combo subscriptions.
• Stories can also be purchased from our archives for $2.00 per article.
• CLICK HERE if you are a print subscriber and would like access to our complete online edition.
• CLICK HERE for new online-only & print/online combo subscriptions.
• Stories can also be purchased from our archives for $2.00 per article.
60° F | Schenectady, NY






































