Deer-butchering business good as hunters bag many animals
Thursday, November 29, 2012
Every deer season, Eric Forbes, friend Mike Sweetman and Eric’s father, Jeff, a veteran butcher, gather at the Forbes home in the town of Florida, hang a large “deer cut-up” sign out front and brace for the stream of successful hunters. ...
Subscribers must LOG-IN
to read this full story.
If you are a current print subscribers and would like access to our complete online edition CLICK HERE
For new online-only & print/online combo subscriptions CLICK HERE
Stories can also be purchased from our archives for $2.00 per article.
to search our archives.
CLICK HERE to login to dailygazette.com.