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“From the SCCC Kitchen” offers tastes from Schenectady County Community College’s culinary arts program. Today, educational aide Lisa Valentine offers the first of four recipes ideal for holiday entertaining. First up are Lisa’s chicken salad lettuce wraps.

Here’s a holiday treat all wrapped up for you

“For those who are trying to watch their weight and want to eat healthier without all kinds of fattening stuff, this is a nice, healthy choice,” SCCC educational aide Lisa Valentine says of her Chicken Salad Wrap.
Photographer: Peter R. Barber
“For those who are trying to watch their weight and want to eat healthier without all kinds of fattening stuff, this is a nice, healthy choice,” SCCC educational aide Lisa Valentine says of her Chicken Salad Wrap.
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The holiday snack season has arrived. Deviled eggs, meatballs, shrimp cocktail and cheese balls will all be on party tables for the next four weekends. They’ll add extra merriment — and extra calories — to Christmas, Hanukkah and New Year’s gatherings. Lisa Valentine has an option for flavor and restraint. Her chicken salad wraps are a mix of protein, vegetables and spices and keep bread out of the mix altogether — they’re served in leafs ...


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