About 400 elementary- and middle-school students taking part in the Shenendehowa Inventors program will display their inventions at the former Cotton Market store at Clifton Park Center from 10 a.m. to 4 p.m. Saturday.
In April, asparagus was on Christopher Tanner’s most wanted list. The SCCC chef teamed up the stalks of spring green with risotto and sautéed baby vegetables. A change of seasons has meant a change in menu. Tanner’s late summer risotto stars sweet corn....
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